Tuesday, October 25, 2011

Pepita Rice Pudding Recipe


The Rice Recipes kitchen (The home of delicious Rice Recipes) invites you to try Pepita Rice Pudding recipe. Enjoy quick & easy rice recipes and learn how to make Pepita Rice Pudding.    

Total Time: 13 min
Prep 5 min
Cook 8 min
Level: Easy

Directions

Combine 1/3 cup each golden raisins and rum in a bowl and microwave for 3 minutes. Heat 1/2 stick butter, 1/2 cup green pumpkin seeds (pepitas) and a pinch of salt in a skillet until the seeds are golden and the butter turns nutty brown. Stir in the raisin-rum mixture and 1 tablespoon dark brown sugar. Spoon over store-bought rice pudding.

Photograph by Sang An

Recipe courtesy Food Network Magazine 


More Rice Recipes:            

Brown Rice, Tomatoes and Basil 
Cinnamon rice pudding with caramelised pears 
Carolina Gold Rice Pudding 
Baked Rice Pudding with Apricots 
Sticky coconut rice, mango & passion fruit 
Coconut rice with passionfruit jelly


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