Thursday, April 14, 2011
Old Fashioned Rice Pudding
The Rice Recipes kitchen (The home of delicious Rice Recipes) invites you to try Old Fashioned Rice Pudding recipe. Enjoy quick & easy recipes and learn how to make Old Fashioned Rice Pudding.
Ingredients
3 1/2 cups milk
1/2 cup uncooked long grain rice
1/3 cup sugar
1/2 teaspoon salt
1/2 cup raisins
1 teaspoon vanilla extract
Ground cinnamon
Directions
1. In a saucepan, combine milk, rice, sugar and salt if desired; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish. Cover and bake at 325 degrees F for 45 minutes, stirring every 15 minutes. Add raisins and vanilla; cover and bake for 15 minutes. Sprinkle with cinnamon if desired. Serve warm or chilled. Store in the refrigerator.
Footnotes
Diabetic Exchanges: One 1/2-cup serving (prepared with skim milk and without salt) equals 1 starch, 1 fruit, 1/2 skim milk; also, 177 calories, 83 mg sodium, 3 mg cholesterol, 37 gm carbohydrate, 7 gm protein, trace fat.
More Rice Recipes:
Creamiest Rice Pudding
Creamy Rice Pudding
Raspberry Rice Pudding
Strawberry rice brûleé
Sweet coconut rice with mangoes
Creamy chocolate rice pudding
allrecipes.com
Save and share Old Fashioned Rice Pudding Recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.
Labels:
Rice Pudding