Saturday, January 1, 2011
Manchego Cheesy Rice
The Rice Recipes kitchen (The home of delicious Rice Recipes) invites you to try Manchego Cheesy Rice recipe. Enjoy rice cooking recipes and learn how to make Manchego Cheesy Rice.
Recipe courtesy Rachael Ray
Show: 30 Minute MealsEpisode: Pork Chop Chop Chop
Cook Time: 20 min - Level: Easy - Yield: 4 servings
2 tablespoons butter
1 1/2 cups white rice
3 cups chicken stock
Handful flat-leaf parsley, finely chopped
1 cup grated Manchego cheese
Salt and pepper
Melt butter over medium heat in a medium sauce pot. Add rice and toast in butter 2 minutes. Add stock and bring rice up to a boil. Cook rice 17 to 18 minutes until tender and liquids are absorbed. Remove from heat, fluff rice with fork, then stir in the parsley and cheese. Season the rice with salt and pepper, to taste.
More Rice Recipes:
Broccoli Rice Cheese Casserole
Cheesy Chicken and Rice Bake
Herb Crusted Lamb Chops with Mediterranean Rice
Zucchini Rice Casserole
Salmon and rice loaf
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