Yield: 10 servings
Ingredients
600.00 g Basmati rice
250.00 g Knorr Coconut Milk Powder
40.00 g Peas
100.00 g Almonds, roasted
1.20 l Water
Preparation
1. Place the rice with water in a steamer, add pinch of salt
2. After the rice has been cooked mix through the almonds, peas and Knorr Coconut Milk Powder