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| Photo: Wild rice salad with wasabi dressing recipe |
The Rice Recipes kitchen (The home of delicious Rice Recipes) invites you to try Wild rice salad with wasabi dressing recipe. Enjoy our collection of rice recipes and learn how to make Wild rice salad with wasabi dressing.
Preparation Time 10 minutes
Cooking Time 15 minutes
Ingredients (serves 4)
1 x 400g pkt Sunrice Wild Blend rice
750ml (3 cups) vegetable stock
2 Lebanese cucumbers, ends trimmed, finely chopped
1 red capsicum, halved, deseeded, finely chopped
6 green shallots, ends trimmed, thinly sliced
60ml (1/4 cup) soy sauce
1 tbs sesame oil
1/2 tsp wasabi paste
1/4 cup fresh coriander leaves
Method
Place the rice and stock in a large heavy-based saucepan and bring to the boil over medium-high heat. Reduce heat to low and cook, covered, for 12 minutes or until all the liquid is absorbed. Remove from heat and set aside, covered, for 5 minutes. Remove lid and set aside for 1 hour to cool completely.
Place the rice in a large bowl. Add the cucumber, capsicum and green shallot and gently toss until just combined. Whisk together the soy sauce, oil and wasabi paste in a small jug. Drizzle the rice mixture with the wasabi dressing and gently toss until well combined. Place the rice salad in a serving dish and sprinkle with coriander leaves. Serve at room temperature.
Source
Good Taste - December 2005, Page 149
Recipe by Michelle Noerianto
More Rice Recipes:
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Cajun-spiced fish with basmati rice
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