Saturday, July 24, 2010

Baked Rice Pudding Recipe


The Rice Recipes Kitchen (The home of delicious rice recipes) invites you to try  Baked Rice Pudding Recipe. Enjoy easy rice recipes and learn how to make Baked Rice Pudding.

Cook Time:v1 hr 30 min
Level:Easy
Yield:v6 servings

Ingredients


1 cup cooked rice
2 1/2 cups milk
3 large eggs, lightly beaten
3/4 cup sugar
3/4 cup raisins
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
 
Directions

Preheat oven to 325 degrees F. Lightly grease a 9-inch glass baking dish.

In a large bowl, stir together first 7 ingredients. Spoon into prepared baking dish. Place baking dish in a large pan; pour water into the pan to a depth of 1-inch. Bake for 1 1/2 hours, or until lightly browned and set. Combine cinnamon and nutmeg; sift over top of pudding. Cool slightly and cut into squares to serve.



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